This is a take off on Kathryn’s recipe here. Her cooking technique is both quick and easy; all you need … More
Author: Joëlle
(Please keep on reading for details in English)
Pendant trop longtemps, mon mari a été soigné pour de l'asthme, des allergies saissonnières, des yeux larmoyants et des migraines... jusqu'au jour où nous avons changé d'alimentation, éliminé gluten, produits laitiers et surtout tous les additifs, en particulier les sulfites. J'ai dû réinventer ma cuisine, ce qui m'a incité à faire ce blog où je partage les recettes qui fonctionnent pour nous. Bonne cuisine à tous!
For too many years, my husband was treated for asthma, seasonal allergies, watery eyes and migraines... until we changed our diet, eliminating gluten, dairy products and most of all any type of additive, in particular sulfites. My cooking had to change, which in time pushed me to start this blog where I share the recipes that work for us. Happy healthy cooking everyone! Note: many of these recipes are now available on
https://sulfitefreecooking.wordpress.com
gluten-free and egg-free salmon patties with dill
I dedicate this recipe to all those who find salmon both very expensive and dry tasting – something I find … More
red bell pepper sauce with tahini, and some math
Hello dear neighbors ! Nothing fancy about this recipe – very simple to make, with only three ingredients, red bell pepper, … More
“verrines” with gluten-free crumble, chocolate mousse and pear mousse, our dessert for Easter
Hello, dear neighbors. To celebrate Easter, even in confinement, this year we are going to have a chocolaty dessert in the form of “verrines” (explanation of the word “verrines” here) Like trifles, verrines have several layers; these are composed of a crumble at the bottom, a chocolate mousse and a pear mousse topped with slivered […]
tips on how to keep vegetables and herbs fresh until the next shopping trip, and a coloring picture for young children
Dear neighbors, avoiding unnecessary food shopping trips poses a serious challenge: how to keep vegetables fresh as long as possible. … More
apple tart or apple dessert in most unusual times
Hello, dear neighbors. I hope you are all well. Because of the current pandemic situation*, today I am sharing not … More
butternut curry with green beans and mushrooms, and spring in the Bourbonnais countryside
This curry is largely inspired by a recipe published here by the New York Times newspaper. I have had to … More
fluffy sponge cake, gluten-free and sulfite-free, and a very special dragonfly
These individual cakes are very fluffy and light, similar to a “biscuit de Savoie” or a sponge cake. If you … More
roast pork (or veal) and winter squash with herbes de Provence, a recipe from a clumsy cook
Hello, dear neighbors! Cooking meat* and vegetables in the same dish means getting fewer pots out of the cabinets! This … More
Japanese sweet potato and banana pancakes, and a word on rice flour
Hello, dear neighbors! It just so happened that I had leftover cooked Japanese sweet potato from a meal (and no, … More
