A couple of months ago, after I realized that using sparkling water in a gluten-free cake batter helped it rise, … More
Tag: eggs
garbanzo bean salad with eggs, quinoa, young spinach leaves and grated beet, and some necessary changes to recipes using cassava flour
Hello neighbors! Do you eat beets at all? We do, and up until recently we had them either cooked and … More
lentil walnut loaf, and where should I store my photos
Hello neighbors! This vegetarian dish has been a favorite of ours for decades, but unfortunately I had to wait till … More
eggplant and red pesto omelet, and open-bar season in our garden
Hello dear neighbors ! I hope you are all in good health. With summer well on its way here I … More
fluffy sponge cake, gluten-free and sulfite-free, and a very special dragonfly
These individual cakes are very fluffy and light, similar to a “biscuit de Savoie” or a sponge cake. If you … More
ratatouille savory pie (vegetarian dish, with vegan option)
Hello dear neighbors! It’s always a good idea to double quantities when cooking. With a quick makeover, leftovers easily morph … More
sweet potato and kohlrabi gratin with fenugreek
This, dear neighbors, is not technically a true gratin as it lacks the cheese or bread crumb topping ! We are … More
gluten free choux pastry (for cream puffs), with cassava flour – a single flour recipe
Baking gluten free means time, patience, as well as the occasional failure, in order to learn which flour goes best … More
savory pie with anchovies (or sardines) and green olives
Hello, dear neighbors ! I am posting this recipe not knowing if you will be able to find the « star ingredient » … More
gluten-free and dairy-free pear pie (tarte aux poires)
Hello again! Here is the recipe for the gluten-free pear pie that I had promised you. Very easy, and very … More