orange and beet jam (less sugar than in conventional jam)

Hello, dear neighbors ! Adding cooked beet (yes, please do not fret!) to orange in this jam recipe achieves two purposes : … More

gluten free choux pastry (for cream puffs), with cassava flour – a single flour recipe

Baking gluten free means time, patience, as well as the occasional failure, in order to learn which flour goes best … More

Hello again! Here is the recipe for the gluten-free pear pie that I had promised you. Very easy, and very … More

This recipe for a really good gluten-free, dairy-free, starch-free and (yes!) gum-free pie dough would never have come to be … More

Dear neighbors, we are back home… and so sorry to have left Brittany. Back home means getting back to our … More

My adorable husband has quickly adapted to my new situation as a dependent woman. Making the bed, doing the house … More

Gardening has taken me away from almost everything these last two weeks. No blogging, no piano, practically no reading, and … More

Pastry making should be a mandatory school subject ! It involves chemistry, math, art, some equipment, patience… But above all there … More

(NOTE: This post was updated on April 13 2017, for smaller roses inside a thinner pastry layer; all new explanations … More

Hello, neighbors ! This post must come to you as a surprise ; I mean, who wants to look at pictures of … More